Carol Raithatha Ltd. specialises in sensory evaluation, product testing, desk and B2B research in the food & drink and related industries. Carol Raithatha is knowledgeable in both qualitative and quantitative techniques and analysis. She can act as a group moderator or executive interviewer. Research projects can be combined with input into overall marketing strategies or market planning objectives.
- Sensory Evaluation and Consumer Research
- Food & Drink and Personal Care
- Desk and B2B Research
- Interviewing and Moderating
Carol Raithatha trained as a food scientist with specialisms in food analysis, sensory analysis, and product testing. Her early career was focused on food analysis and sensory testing. She later gained experience in market research and consumer affairs. Carol Raithatha founded Carol Raithatha Ltd. in 2003 after completing an MBA and gaining experience working for a food and drink research agency. Carol Raithatha is chartered member of the MRS, a member of the Chartered Management Institute and of the Institute of Consulting; as well as a Fellow of the Institute of Food Science and Technology.