Feeding the Feed: Social Media and youth’s food choices

Writtten for the Institute of Food Science and Technology, ICG member Carol Raithatha shares an overview on how social media shapes youth’s food preferences and influences consumption patterns today.   See here for article...

Understanding your brand

Article by ICG members at Kath Rhodes and Claire Thomas at Qual Street.   For anyone undertaking a brand exploration: thinking about growth, innovation, developing a proposition or positioning … we would argue that they would be well-served think about a...

I tried to be an avatar!

A venture into the parallel realm of the Metaverse, devoid of objectives and lacking a clear sense of self, with the singular aim of transcending the mundane. By ICG member Stefania Gogna   I approach the parallel world of the Metaverse, without goals and without...
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